Dinner Menu

• Whilst You Wait

• Houmous ( GF Available)

  Borlotti bean houmous with harissa, dukha, veggies & flat bread

  £6.95

• Breads ( GF Available )

  Selection of breads with nduja butter, pesto, tapenade & harissa infused oil

  £5.95

• Olives ( GF )

  Casablanca olives

  £4.25

• Charcuterie

  Charcuterie board to share

  £23.95

• Starters

• Soup ( GF Available )

  Soup of the day (V)

  £4.95

• Ham Hock ( GF Available )

  Smoked chicken ham hock terrine, celeriac remoulade & toasted sourdough

  £7.95

• Risotto

  King scallop & roast butternut risotto, tomato & chilli gremolata

  £8.95

• Parfait ( GF Avaialble )

  Chicken liver parfait, apple & pear chutney & toasted brioche

  £8.25

• Mackerel ( GF )

  Smoked mackerel, tomatillo verde, chermoula & smoked yogurt

  £8.95

• Gnocchi

  Wild garlic gnocchi with ricotta cavolo nero, asparagus & chive oil

• Main Course

• Cod

  Nduja baked cod with butterbean, tomato & mussel cassoulet

  £15.95

• Chicken ( GF Available )

  Oven roasted breast of free-range chicken & chestnut stuffing, celeriac puree, potato & black pudding croquette, tenderstem & pancetta jus

  £15.95

• Duck

  Slow duck soft shell tacos, kimchi fennel & miso aoili, szechuan fries

  £15.95

• Lamb ( GF )

  Lamb with baba ganoush, aubergine, dukkah & harissa jus

  £18.95

• Hot Pot

  Seafood hot pot with tomato, basil, fennel, lemon oil & roasted focaccia

  £18.95

• Beef

  10oz dry aged ribeye, roasted vine tomato, salsa verde & Tuscan potatoes

  £25.95

• Side Orders

• Choose From

  Triple cooked chips, parmesan fries, zaatar fries & creme fraiche, sweet potato fries, vegetables of the day, mixed house salad, sundried tomato & prserved lemon cous cous

  £3.95